Use Kombu for making 'dashi'. A Japanese stock to flavour soups, stews and sauces.
Seaweeds are high in iodine, so cannot be used by people with thyroid problems.
SeaVeg Irish Kombu is produced and packed in the Republic of Ireland
Use Kombu for making 'dashi'. A Japanese stock to flavour soups, stews and sauces.
Seaweeds are high in iodine, so cannot be used by people with thyroid problems.
Buy SeaVeg Irish Kombu 50g safely online from our UK Health Shop
We sell SeaVeg products like SeaVeg Irish Kombu (Laminaria Digitata) 50g at the Online Health Food Shop to customers in England, Wales, Scotland and Northern-Ireland.
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