Use bouillon powder to make stock, as a base for soups or stews or a nice warming hot drink.
Ingredients:
Sea salt, Hydrolysed Vegetable Protein (soya maize), potato starch, palm oil (sustainable), vegetables 8% (parsnip, onion, leek, carrot), lactose (milk), parsley, celery seed, turmeric, white pepper, garlic, mace, lovage, nutmeg
Suitable for vegetarians
FREE FROM: gluten, yeast, wheat, egg