Belgian Dark Chocolate Tiffin has a rich truffle texture, which encases crunchy biscuit pieces and dried fruit. Even better when eaten chilled from the fridge.
Ingredients:
Belgian Dark Chocolate (30%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring], Sultanas (16%), Rice Flour, Palm Oil, Rapeseed Oil, Sugar, Invert Sugar Syrup, Maize Starch, Water, Tapioca Starch, Dariy Free White Choc [Sugar, Cocoa Butter, Rice Syrup, Rice Starch, Rice Flour, Coconut Oil, Emulsifier (Sunflower Lecithin), Flavourings], Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithin), Flavouring, Colour (Carotenes).
Allergy advice: Contains soya
FREE FROM: wheat, gluten, dairy, egg, hydrogenated fat.
Suitable for Vegans and Vegetarians