Doves Organic Rye Flour has a distinctive flavour and is still milled the old fashioned way, using whole grains of rye in the stoneground process. It is naturally lower in gluten than wheat, producing close textured breads with a pleasing continental flavour.
Ingredients:
rye flour (contains GLUTEN)
Organic
Vegan
Vegetarian
Dairy free
Egg free
Wholemeal
In plastic free, home compostable bags
This flour is also available in 10kg and 25kg.
Please give us a ring for more information. These sizes are 'collect in store' only.