Aspall Organic Cider Vinegar is fermented from the juice of a special blend of whole organically grown dessert and cyder apples, this vinegar has a beautifully delicate apple flavour and a pleasant clean finish.
Serving suggestion:
For a simple vinaigrette, thicken 2tbsp of Aspall Cyder Vinegar with 6tbsp of olive oil, add 1tsp of honey with a dollop of wholegrain mustard and season to taste.