Biona Wholegrain Rye Bread with Pumpkin Seeds
This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisanal skills - freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.
Ingredients:
Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Pumpkin Seeds*(5%), Sea Salt
* = Certified Organic Ingredients
Allergy advice: contains gluten (rye)
Organic
Wholegrain
Vegan
Vegetarian
Wheat free
No added Sugar
No added Yeast
Dairy free